Meo Meo Con Mèo 222

Bún bò hails from the city of Huế in central Vietnam in the late 1500s and early 1600s, when the city was ruled by the Nguyễn Lords.[6][7] This city, once the capital of Vietnam,[8][9] has a rich culinary legacy linked to the former royal court of Annam. Beyond its hometown and certain areas in central Vietnam, the dish is often labeled bún bò Huế to indicate its place of origin and to differentiate it from bún bò found in Saigon (south) and Hanoi (north).

Bún bò hails from the city of Huế in central Vietnam in the late 1500s and early 1600s, when the city was ruled by the Nguyễn Lords.[6][7] This city, once the capital of Vietnam,[8][9] has a rich culinary legacy linked to the former royal court of Annam. Beyond its hometown and certain areas in central Vietnam, the dish is often labeled bún bò Huế to indicate its place of origin and to differentiate it from bún bò found in Saigon (south) and Hanoi (north).